Adropin
Cross-source consensus on Adropin from 1 sources and 3 claims.
1 sources · 3 claims
How it works
Evidence quality
Highlighted claims
- Dairy intake was not significantly associated with serum adropin levels in either crude or fully adjusted models. — Dairy intake in relation to metabolic health status, serum levels of brain-derived neurotrophic factor and adropin: a cross-sectional study on Iranian adults
- Adropin contributes to energy homeostasis and may improve insulin resistance, triglycerides, total cholesterol, LDL cholesterol, and HDL cholesterol. — Dairy intake in relation to metabolic health status, serum levels of brain-derived neurotrophic factor and adropin: a cross-sectional study on Iranian adults
- Dairy fat was proposed as a biologically plausible influence on adropin because adropin responds to dietary fat content, but no significant dairy-adropin association was found in this study. — Dairy intake in relation to metabolic health status, serum levels of brain-derived neurotrophic factor and adropin: a cross-sectional study on Iranian adults