Theaflavin
Cross-source consensus on Theaflavin from 1 sources and 4 claims.
1 sources · 4 claims
How it works
Comparisons
Where it comes from
Highlighted claims
- Theaflavin is present in higher concentrations in black tea than in green tea, formed during oxidation. — Black Tea: Its Most Powerful Benefit
- Theaflavin is the phytonutrient responsible for the red pigment of black tea. — Black Tea: Its Most Powerful Benefit
- Theaflavin inhibits fatty acid synthase at 87%, making it more potent than green tea's EGCG at 76%. — Black Tea: Its Most Powerful Benefit
- Theaflavin disrupts tumor growth by starving cancer cells of the lipid-building machinery they depend on. — Black Tea: Its Most Powerful Benefit